This Week
Weekly Report - We have fed 213 friends ;
Friday - SERVICE WITH A SMILE :
Tonight, we served 105 Friends a delicious Cottage Pie. It had loads of yummy Vegetables in it and Sliced Potatoes on top with Cheese. There was a lovely salad to go with it. For dessert, there were lots of Strawberries and cream or various cakes, but most importantly there were lovely people who served this delicious meal to people with a smile on their face and kind word to say to people.
I often feel this last part is one of the most important things we do, having a smile on our faces and offering conversation.
Tonight, we served 105 Friends a delicious Cottage Pie. It had loads of yummy Vegetables in it and Sliced Potatoes on top with Cheese. There was a lovely salad to go with it. For dessert, there were lots of Strawberries and cream or various cakes, but most importantly there were lovely people who served this delicious meal to people with a smile on their face and kind word to say to people.
I often feel this last part is one of the most important things we do, having a smile on our faces and offering conversation.
Tuesday - BIT THIN :
Good evening, everyone. What was going to be a thin night on the ground for volunteers turned out just fine in the end with thanks to people who were able to come at the last minute. This time of year is always a bit tricky with holidays, so it is always greatly appreciated when people can just arrive at the last minute.
Tonight, we served 108 people, homemade quiches, salad, and hot buttery new potatoes. For pudding, there was some delicious banana cake and flapjacks.
Eileen also made the delicious fruit tray bake seen below, our first one made in Raymond.it looks and smells delicious. I look forward to hearing the reviews on Friday.
Good evening, everyone. What was going to be a thin night on the ground for volunteers turned out just fine in the end with thanks to people who were able to come at the last minute. This time of year is always a bit tricky with holidays, so it is always greatly appreciated when people can just arrive at the last minute.
Tonight, we served 108 people, homemade quiches, salad, and hot buttery new potatoes. For pudding, there was some delicious banana cake and flapjacks.
Eileen also made the delicious fruit tray bake seen below, our first one made in Raymond.it looks and smells delicious. I look forward to hearing the reviews on Friday.
